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Re: Blue Fin Tuna Collars
Basically the “shoulder” of the fish. Incredibly tasty, fatty meat.2 · -
Re: Iberico Secreto
That just means more for you!3 · -
Re: This Little Piggy…
Always a pleasure. We need to cook together in 2023!2 · -
Re: Chris Bianco's Spiedini
Ran across this older post, but I'm with you @"Carolina Q" ...Pizzeria Bianco is phenomenal! Used to go there quite a bit when I lived in the Valley. In fact, looking to move the famil…1 · -
Re: Favorite Egg Dealer where you live-
Eggs by the Bay, Santa Clara, CA1 ·
