Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: The Best Appetizer That You Will Ever Eat.
Here is the final product. And it's every bit as good as advertised. Even though I used a whole bell pepper, it didn't distract from the taste. Thanks again for sharing.2 · -
Re: Pictures
My stomach growled. That looks superb. Excellent job @Ladeback69.2 · -
Re: This almost made me puke!
^^I think JJ puked.1 · -
Re: Tools/tricks for removing hot platesetter?
I use welding gloves and know where I'm setting it down. You have to move quickly as the gloves will conduct the heat to your fingers quicker than you'd think.1 · -
Re: Welcoming the Griswolds to the family
No soap. Unless you want to start of by having to season them again. I bet there's a cast iron cooking forum somewhere with experts just like eggheads. They might have the perfect answer. Great …1 ·
