Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Tequila Lime Chipotle Wings
Those sound and look REALLY good!1 · -
Re: First Packer Brisket (pics)
Nice job!1 · -
Re: Gettin the Wok Hot - Spicy Chicken and Pineapple
Really jealous of your wok skills. Looks great!1 · -
Re: Brisket Stew?
I agree with @GATraveller, that brisket chili is awesome. Granted I made it because I had a lot of leftovers, it definitely added a nice unique flavor. If I remember right the chili simmers for like …1 · -
Re: Beef Short Ribs
Turned out awesome! It was like super moist tender pot roast. Think I'm gonna pull the leftovers for sandwiches this week.3 ·
Friends
Followed by 2 people
