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Re: Has anyone perfected open-dome grilling?
Fill the fire box 1/2 to 3/4 full. Leave bottom vent closed and dome up. Light in three spots. When coals are hot, grill with dome open.4 · -
Re: OT - What are you doing right now?
Phirst time Pho at lunch. So phookn good! I love that this forum introduces me to things to try. Nolaegghead''s photos of his Pho looked so good. It also occurs to me that I have lived a sh…2 · -
Re: OT - What are you doing right now?
Spatch Chicken over RO (because I was too lazy to fight through mall traffic for RW). Oh the shame!4 · -
Re: What are you drinking....now?
Sazerac!1 · -
Re: Lost my favorite grilling buddy yesterday
So sorry for your loss. We lost our Max a couple of years ago. Cherish the good memories.2 ·
