Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Table question
I have a tile under mine with a table nest. It's been fine for over 2 years now.1 · -
Re: New Woo - Chicken Breast tonight
The Woo was my first purchase for the egg and I can honestly say that I use it for about 95% of my cooks. It's worth every penny I paid for it.1 · -
Re: Do I have to use my BGE feet?
The feet are great for raising the pizza stone up a little.2 · -
Re: This will probably gross most of you out
I had to eat beef liver when I was kid, hated it then and still wont touch it now.1 · -
Re: Raised direct?
1 ·
Friends
Following 1 person
Followed by 1 person