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Want to see how the EGG is made? Click to Watch
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Re: An Egg Catastrophe
This was done on a kettle. 800+ degrees - no aftermarket sheet metal attachments were used. Just a 22" lid on my 26" kettle with a few bricks as spacers. .1 · -
Re: OT - What are you doing right now?
Is that bottom layer tots? What's the sauce? My kind of breakie.1 · -
Re: Are we still in love with the MiniMax?
Besides the color, I can't think of a reason I'd choose a MM over a Jumbo Joe for portability. I'm open to being convinced, but the Joe is larger, quicker to get going, quicker to shut…1 · -
Re: OT - What are you doing right now?
Hmmm... https://www.youtube.com/watch?v=QRqXBsgnYok1 · -
Re: Spatchcock chicken for the win!
Nailed that bird - nice plate1 ·
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