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Re: Reverse sear tri tips what's for dinner tonight...
400 til 110 elevated2 · -
APL competition thighs
Tried this one tonight.1 · -
Re: APL competition thighs
Finished product2 · -
Re: APL competition thighs
http://www.adamperrylang.com/recipes/my-competition-thigh-recipe a link to recipe. Skin had right bite. Above shows seasoned thighs in pan, reseasoned on grid, then after a dunk in the sauce.1 · -
Re: Tonight's bird
Old Weller Antique & bird swimming2 ·
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