Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Mile High Celebrates Peyton
I've been a Broncos FAN since I was 5 years old living in Wheatridge, a suburb of Denver, in 1961. Elway did, and has done more, for the Broncos than Peyton ever will. I am grateful that PM got …1 · -
Re: Lost fire
I wonder if the loss of fire could have been caused by the amount of meat on the Egg? More food requires more heat and may have caused the lump to burn faster to maintain dome temp since the food nee…2 · -
Re: Best/favorite single malt
I don't think there is a best of anything because it is subjective. My favorite single malts are, Dahlwinie, The McCallan and Laphrogue. I don't think you could go wrong with The McCallan.4 · -
Re: I'm Back!!!
Happy to hear you are feeling better. Very strange looking BGE. Got rid of the black mold, now suck on them sticks. Smart, real smart.2 · -
Re: New toys today
Nice toys ya got their but the Café Bustelo really rocks!1 ·
Friends
Followed by 1 person