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Re: Red Hasselhofs, and a Ribeye, DST is cool for egging.
@Jeepster47 , awesome, welcome to Cal, you came at a great time, not too hot, not cold at all, juuuust right! enjoy yourself, if you ever find yourself in NorCal, S.F. Bay Area, holla at me! :peace:1 · -
Re: Red Hasselhofs, and a Ribeye, DST is cool for egging.
Plated pic, with photobombing fork and knife.1 · -
Red Hasselhofs, and a Ribeye, DST is cool for egging.
Out west here in Ca, we just changed over to Daylight Saving Time, so I have light until 7:30-8:00 now, pretty sweet for weeknight egging. Tonight was a quick standard for me, a Hasselhof, only this …1 · -
Re: Oh Brisket Gods, I pray to thee. Bless me with your wisdom and mercy.
You ARE a brisket god dude! I am sure they will be awesome, you taught me most of what I know about brisket cooking. I can see that some lucky people will be loving that at Salado, have fun dude. :pe…1 · -
Re: repurposed brisket, more street style tacos
@NPHuskerFL , fresh made salsa verde came from a spanish market around the corner, they make it fresh every day, they also make rojo, pico de gallo, and crema's.1 ·
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