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Re: Caveman try ....
Nice job, looks delicious, we'll put you in for a medal of valor.1 · -
Re: Street Style Jerk Chicken and Sweet Potato Stackers
Irie brah !1 · -
Re: Pulled Chuckie in Progress
Neither have I, so I use a big fat charles roast and treat it like a butt? Or what? I'll have to google a bit. Thanks for the inspiration.1 · -
Re: The folded brisket for the 4th
Thank you all for the nice comments, always a special thanks to @SGH, who patiently coached me through my first briskets, and has taught me volumes about brisket in general.2 · -
Re: The folded brisket for the 4th
17 hrs later this happened, man this baby is moist, light smoke flavor, rub is definitely shining through for flavor. Foodsaver sealed numerous bags while still hot, and took a bunch to a 4th of July…2 ·
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