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Re: BGE Head Tables
Looks fantastic! Neat idea on the ash chute. Can' t wait to see more-1 · -
First time grilling oysters- Nailed it!
Thanks for those who chirped in on Friday when I asked about grilling oysters. I had to do 8 reverse sear steaks, make Bloodies on the fly for 8 and entertain 7 people I had never met before. The las…1 · -
Re: Bone in chicken thighs -- help needed
I really like slow and high! 275-295 raised direct. No less than 2 hours. Watch out for hot spots in the lump. Flipping only once works too- Fantastic for any chicken on the bone. Skin so crispy its …2 · -
Re: Removable gas insert
Get a small, mini or mini-maxx. With an electric immersion charcoal starter, you can be cooking a burger or steak for dinner as you mentioned in 20 min, or quicker than you can get to your second mar…4 · -
Re: Chicago Pizza help - please!
the King Arthur Flower recipe for Foccacia or Deep Dish Pizza are amazing for DDpizza. Make sure your CI has plenty of oil. I cook at a lower temp 375 raised indirect high in the dome and often it wi…1 ·
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