Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: new Fishbone grate - another alternative
My stock grate "choked" on me exactly once before I upgraded. I didn't want to bother risking another cook. I went with a High-Que, although this looks like it would work also.1 · -
Re: Sunday Night July 4th Close Out Cook...
I don't know if I should be happy or sad that the Meat House is 45 minutes from me. Good luck with the cook!1 · -
Re: BGE Charcoal Substitute?
Last time I bought the BGE brand of charcoal, the bag said somewhere on it "Made by Royal Oak" or "Packaged by Royal Oak" or something similar. I bought several Royal Oak bags fr…1 · -
Re: Big Green Egg Grand prize Sweepstakes
Worst case scenario...give to friend/family/neighbor.2 · -
Re: How often?
When I work nights, only once a week maybe, hoping my mini changes that for burgers and dogs.When I work afternoons, not at all that week.When I work days, 2-3 times a week.If I am off, probably ever…1 ·
Friends
Followed by 1 person