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Re: Beef yesterday Pork today.
The color on the ribs is spot on. Nice work!1 · -
Re: Brisket day
That was my bowl I ate all of it1 · -
Brisket day
turned out well! Pecan and cherry smoke. 10 hour cook with the Texas crutch.4 · -
Re: Saw a Cool Yard Bird Rig yesterday
I’ve seen one of those in the show man fire food. Good show.2 · -
Re: Stuffed Pork Tenderloin
Man! I need to try this.1 ·
