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Re: Must have Eggcessories
Oh and checking cal with boiling water is the cheapest way to do this. Buy new robes periodically as they drift.1 · -
Re: First overnight cook, things went sideways!
I am not a smobot user but it would not be normal to run out of lump at 250 constant temp. I have ran much longer before. I do not use a kick ash basket either. Does this in any way reduce the amount…1 · -
Re: Deer - How To?
Just did a venison roast 2 nights ago. 24 hr sou vide at 131. Sou vide has been a game changer for lean deer cuts. Your roast will have very little fat. Easy to over cook and dry out. Next time I wil…5 · -
Re: First try at beef Wellington
Looks like a success!1 · -
Re: What are your "COMFORT" foods? (and optionally, your spirit animal...)
Swiss steak over rice (mom used to make it) and I make it when I'm craving it now. A nice stack of pancakes with bacon and a cup of coffee (black). Sloth is my spirit animal. My wife agrees.3 ·
