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Leftover Brisket Tacos a Success
Have not made these before but turned out really well. Simmered some beef broth and onions with chili powder, cumin, paprika, S&P. Added the brisket and simmered down. Used a bit too much liquid …3 · -
Re: Char Siu Duck Bacon Burger on Arteflame BGE Cooktop
Oh my!1 · -
Couple of weekend cooks
Sous Vide bone in loin chops, will be doing these again they were amazing. Seared in cast iron with butter. Rack of St. Louis and bb’s ok right now.2 · -
Re: Some cooks
Mother of God!1 · -
Re: Kirkland rack of lamb
cover the gameness with sweet, try lamb Lolly pops. I saw on tv they looked mouth watering. Google it1 ·
