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Want to see how the EGG is made? Click to Watch
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Re: Thermapen...after many, many years of loyal service
Mine is gray, gray is the fastest, gray is the best...1 · -
Re: Brisket taking forever and a day
:clap:1 · -
Re: My first pizza on the EGG.
Bravo :clap: !1 · -
Re: How long will unopened bags of decent lump stay "fresh" in garage ??
What's humidity?1 · -
Re: A brief howdy and a few pics
Glad to hear things worked out okay. Welcome and enjoy the journey. I was born and raised in a small corner of western Wisconsin where it was mostly all Polish, German and Norwegian folk. What a grea…1 ·
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