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Re: Pinwheel steaks stuffed with spinach and herbs, okra, squash, corn and tomato biscuits.
That is a fantastic looking meal- well done!1 · -
Re: Scallops
For scallops- dry and dust each side with flour. Butter and hot pan to brown each side- less is more. My opinion- skillet is the way to go here. There will be others coming in with better lobster adv…2 · -
Re: Loin Lamb Chops with Gremolata
Great timing- looks like a fantastic meal. Oddly enough, last night went to a great small spot in Carlisle, PA. They had a blackened lamb chops with something similar to a taziki sauce underneath tha…1 · -
Re: Loin Lamb Chops with Gremolata
Visiting a customer- long delayed flight schedule on the return but back in NC now. Didnt know you were in the area- will give you a shout next time. The restaurant is called Brick- worth a visit1 · -
Re: Our LBGE - one last cook
Egg, asado, oven, dumpster fire- I think I speak for everyone that we have truly enjoyed your experiences and teaching moments. Just because you don’t have a grill doesn’t mean you can’t continue to …1 ·
