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Re: bruised kidney during covid 19
Nice grab Bill- glad it worked out for you.1 · -
Re: Bo Ssam (Korean pulled pork)
Picked a hell of a time for that one- country out of eye bleach and all2 · -
Re: Low and slow chicken stall?
205 is really low- not a ton of spread between 205 and 160 for the breast so will take awhile. You can always bump the temp up to 225-250 to finish.2 · -
Re: Lang or Shirley Stick Burner
Good problem to have and I don’t think you can go wrong with either. I suspect you can throw a towel over the difference in food quality off of either of these units. I have been dreaming/ kicking ar…1 · -
Re: OT - What are you doing right now? Mk2
From experience locally- days 6-8 are the point when people susceptible to a downturn usually begin to see problems. If they make it through this period it’s usually a good sign. Best wishes to her-2 ·
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