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Re: Super Bowl cooks/recipes
If I can find some time between the rest of the dishes, I am looking at trying these. https://www.meatchurch.com/blogs/recipes/smoked-shotgun-shells?_pos=1&_sid=2384f3986&_ss=r1 · -
Re: Super Bowl cooks/recipes
I may add another dish but our duck hunting crew is coming to the house for our annual duckfeast Sunday during the game. Right now the menu is: Appetizers: Grilled duck breast with apple bourbon sauc…3 · -
Re: What Are You Chef-ing Tonight, Dr?
SWMBO went to a mother son dance so I was “fending for myself” tonight. Made some ratatouille and grilled wood duck with an apple bourbon glaze.12 · -
Re: What Are You Chef-ing Tonight, Dr?
Snapper Amandine with meunière sauce and some scalloped potatoes tonight. Caught some mingo snapper out of Pensacola a while back. I have no clue why I haven’t made this before, it was great.9 · -
Re: OT - Best Jellybeans?
+1 for the Starburst Jelly beans, huge fan! They also make them with just the red & pink flavors. I've tried the skittles jelly beans too, those were a meh for me.1 ·
