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Theophan

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  • Re: Daisy Wheel

    TheophanTheophan
    I get the thing about knowing where the temps are -- when I got the SmokeWare caps I had to re-learn how to set it for different temps. Interesting how different different people are. For me, the Sm…
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  • Re: Poutine, eh!

    TheophanTheophan
    I went to Montreal once, maybe 20 years ago, and one of the main things I remember is how wonderful the beer was. Wow, it was good! I don't remember the brands, probably just had whatever was on…
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  • Re: Stainless steel topper

    TheophanTheophan
    I think there's a HUGE difference. I just bought Smokeware caps for my two Eggs (Medium and Large), and (1) I don't have to worry about rain going in the daisy wheel openings during a cook,…
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  • Re: All kidding and razzing aside what do you have against Royal Oak?

    TheophanTheophan
    Very interesting -- thanks for all of the helpful replies! I agree that I don't want a really simple, not very highly flavored chicken to be "too" smoky, so I never add wood chips if I…
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  • Re: VOC

    TheophanTheophan
    Two things: First, volatile organic compounds proven to be emitted from charcoal cooking include benzene, toluene, ethyl benzene, meta para xylene and styrene. Formaldehyde and acetaldehyde and othe…
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