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Teefus

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  • Re: Bavarian Style Ribs

    TeefusTeefus
    We’ve done that. Very savory. I have to reiterate, this is not like standard tomato/sugar/vinegar BBQ. It’s a rustic, smokey, savory flavor that goes well with grilled taters and roasted root vegeta…
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  • Re: Bavarian Style Ribs

    TeefusTeefus
    Tried to edit, but I guess you can’t. I basted/mopped with home made chicken stock instead of Italian dressing. Costco rotisserie chicken makes a great stock. Just the right fat content. These were d…
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  • Re: Bavarian Style Ribs

    TeefusTeefus
    Another triumph for Mother’s Day. Loin ribs this time. Bones just slid right out. 
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  • Re: Boneless short ribs bbq style

    TeefusTeefus
    Nice. Boneless Short Ribs are a favorite at Casa Teefus. I usually just sear the outsides nice and brown then slow braise them in the oven with a big load of coarse cut mirepoix and some beef stock. …
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  • Re: Snowpocalypse

    TeefusTeefus
    Grille up a few burgers on the standby grill. Webers are made in the Midwest and sneer at snow. 
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