Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Bluefin Tuna with Mango Salsa
I needed a little crust on it. But when I did bite into it I think I heard it scream a little, Oh well its in my belly now and the wife even gave me a back scratch and said some nice things to me.7 · -
Re: My New Table
The Table will make you a happy guy, one day I will do the outdoor kitchen.2 · -
Re: Low lump pizza pie and dip (pic heavy)
Love the special dipping sauce, reminds me of Judge Reinhold telling the secret sauce of All American Burger.1 · -
Re: My Redneck Sous Vide Chicken
I Got a gas stove. The temp moved - and +1 through out the whole day. I was actually shocked it didnt budge. The LC might have something to do with it also,1 · -
My Redneck Sous Vide Chicken
I have been reading about Sous Vide for the last year and have always had an interest. I kept thinking I needed one of those high dollar machines everyone has so that kind of made me steer away from …5 ·
Friends
Following 1 person
Followed by 1 person