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SpartanPride

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  • Bone in chops

    SpartanPrideSpartanPride
    Decided to pick up some bone in chops yesterday. Brined for about 2 hours in a simple salt/brown sugar/water mixture. Gave them a pat down and added a great coffee rub. Got the Egg up to 250 indirect…
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  • Re: Advice

    SpartanPrideSpartanPride
    A friend if mine did these at a kids party and they were really popular! Take it up a notch! Credit to Jeff's Smoking page... http://www.smoking-meat.com/october-18-2012-smoked-hotdogs-spiral-cut
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  • Re: Vacation Starts Today!!! Friday Cook Coming Up...

    SpartanPrideSpartanPride
    What's a clean burn? I've seen that referenced a few times. Do you guys just torch the egg w/no food to clean it up? Mine is black as can be but I don't see "build up". Sorry…
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  • Re: BGE Makeover!

    SpartanPrideSpartanPride
    @BigGreenCraigdotcom‌ - you've gotten your share of grief this week, but I gotta give you props for the chicken & rice recipe! I swapped cream of chicken for the mushroom soup. Quick prep, t…
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  • Re: Dinner Tonight...

    SpartanPrideSpartanPride
    I got the FoodSaver V2244 off Amazon. It's been great so far and seems to be a decent price. http://www.amazon.com/FoodSaver-V2244-Vacuum-Sealing-System/dp/B0044XDA3S/ref=sr_1_1?ie=UTF8&qid…
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