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SoCalTim

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  • Re: Turbo Rib question...

    SoCalTimSoCalTim
    Turbo is 1 hr 40 minutes @ 350 ish ... indirect, sauce the last 15 minutes (or so) or not at all.
    ·

  • Re: DigiQ2

    SoCalTimSoCalTim
    Been doing some research on the new SmoBot temp controller, they say the two most (and I'll paraphrase) popular controllers on the market are not accurate, that their temps are based on an algor…
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  • Re: Temperature management systems

    SoCalTimSoCalTim
    I've decided not to go with the crowd. I have a Smobot. It's pretty awesome, a plus is that it doesn't run off a blower.
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  • Re: Transporting Large BGE

    SoCalTimSoCalTim
    I'm going camping in Utah next month. I've actually given this quite a bit of thought. I do have a handler, so after taking all internal ceramics out and carefully bubble wrapping them - I …
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  • Re: YETI VS. RTCI Cups

    SoCalTimSoCalTim
    To me, it's all about price. I can still remember the first time I dropped my (then) $50 dollar Yeti - OUCH! Dropping a $19 dollar RTIC doesn't hurt so bad and if you can get Sam's ver…
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