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Re: I shouldn't admit this.
Can is safe unless breached. "Best Used By" refers to quality, not safety. Fun fact: there is no food for which the USDA actually requires an expiration date. In fact, there is no such thin…1 · -
Re: Fresh Ham Question...
No. Pork is safe at 140. An uncured ham is simply a pork roast, and can be cooked to the same temperatures as any other pork.1 · -
Re: Help!
I agree. I bought a BGE so I could go to bed. And so I do.2 · -
Re: Help!
Touching is not an issue. Will not affect cook time1 · -
Re: Butt Fail........could use some expert advice!
I can understand the thinking that opening the egg slows the cook, but I haven't experienced it. There are too many variables for me to be able to tell whether one cook took longer than it shoul…1 ·
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