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Re: beef tenderloin - sound ok?
Short answer: yes. Long answer: Yes and you have several options. I will state that if left whole or in larger pieces it will be well done because you will not have the volume/mass to keep the cente…1 · -
Re: beef tenderloin - sound ok?
Tenderloin is a simple cook. So is the butchering. I watched the videos. The trimming one is very good. The lines where you cut are really simple to follow even for someone who has never done it befo…1 · -
Re: 2 Egg Kinda Day
Good thighs are great. Even on chickens... Looks like a great meal!1 · -
Re: Comfort Food - Kielbasa, Cabbage and Maters
Man that looks delicious.1 · -
Re: OT - What are you doing right now?
Wife is selling wedding invitations. I am getting through it....6 ·
