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Re: Boneless Leg of Lamb
Nailed it. Temp looks great. If you like lamb, and you have not tried Dizzy Pig red eye express, give it a go I think they nailed that one for lamb.1 · -
Re: It has been 4 months, and happy to be back!
@poster. We call them sea bass. a.k.a black bass. A delicious primarily inshore saltwater white fleshed fish that is most often found in schools near structure. They hit very aggressively and are a …2 · -
Re: It has been 4 months, and happy to be back!
I saw there were a few threads because I was mentioned in them. I few I have the technique down for the whole muscles, but still have not made the jump to fermented sausages. I want to. I need to. I…1 · -
Re: What Are You Doing Right Now? (non OT version)
Sitting on the deck in jeans and a t-shirt with just my wife on T-giving watching some turkey on the egg. Never did that before. Always was with my parents and in a suit and tie on thanksgiving. Suck…4 · -
Re: Charcuterie - Show us your work
Fantastic thread, and I did not even read half of it. My contribution: I have had these guys hanging for 5-6 months at this point 1 plain 1 salt and pepper 1 garlic Rosemary (hoping this comes out as…7 ·
