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Want to see how the EGG is made? Click to Watch
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Re: Hey you. Yes, you lurkers who are not posting. (Part 2)
Lurkers.. You have been weighed, you have been measured, and you have been found wanted. Get on in here and help the rest of us out. :)2 · -
Re: What's for dinner??
I echo everything @hapster said, my wife wasn't completely put on bed rest this early but the second little one came about 5 weeks early and was a robust 4 pounds 6 ounces. Now a healthy 18 poun…2 · -
Re: NAAN TURNED OUT PERFECT.
Thanks for the pic, gives me a good idea what I could try to get a similar setup in my Large.1 · -
Re: Turbo Ribs Help
Completely agree with @Mattman3969 only time I put a pan with liquid in the egg is when I put a little apple cider vinegar and in my drip pan when doing pulled pork or ribs if I want to get a little …1 · -
Re: Trying the Brisket Again With A Better Timeline
Thinking you should be just fine with the RO. Want me to call you tomorrow at 630 am your time to make sure you are up? I gotta be at work at 7 am eastern. :D1 ·
