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Want to see how the EGG is made? Click to Watch
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Re: For those who have attended a Friday Zoom session in the past year-a request
I have enjoyed every session. It’s nice to now associate faces and names of folks on the forum. A huge thanks to @lousubcap for his commitment to these sessions and keeping them interesting as well a…1 · -
Re: What Are You Chef-ing Tonight, Dr?
@Botch That’s a good one.4 · -
Re: Crawfish Boil - April 17th
That looks like a really good time. It’s good to see eggheads and virtual friends coming together in real life. Baby steps to better days - with good food.4 · -
Re: What Are You Chef-ing Tonight, Dr?
@caliking Happy anniversary. I wish you many more happy years together. Make your life easier; put the slicer wherever she suggests.3 · -
Re: OT - What are you doing right now?
The smell of bacon, garlic, and onion cooking should be either a candle or an aftershave scent.2 ·
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