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Chicken thighs
More Eggin' in the rain - although I managed to do most of it during a break in the storm. Had some boneless, skinless thighs from Costco that had been in the freezer for long enough, so we deci…3 · -
Re: Some Firsts and a Couple of Lasts (Pix O'Plenty)
Great post and great pics! I agree that skewers can be time-consuming. We've taken to using double skewers to make 'em easier to turn.1 · -
Re: Have we had a "how did you pick your handle" thread yet?
Saturday Fatterday is the name we gave to the parties we throw at our house during the summer and early fall. They feature draft beer, lots of food, yard games, and generally have a ridiculous theme …9 · -
Re: A soft pretzel experiment
+1 to what Chubbs said. ^:)^1 · -
Re: Big Weekend of Egging Ahead: Bacon Scallops, Apple Pies & First Butt
You have too much Woodford. I'd be glad to take some of it off your hands. Seriously, looking good so far.1 ·
