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Re: Eeeeeeeggggin' in the rain...
@SmokeyPitt - thanks! I love cooking Asian food or with Asian elements. Also, here's the green bean recipe, in case anyone wants it (I recommend stirring in a healthy grind of Szechuan peppercor…1 · -
Re: Weekly pizza post
@Spaightlabs: it's come out fine the two times we've used it - green and tender. Not sure whether it's because cilantro is resilient, or because the cheese on top and pork fat undernea…1 · -
Eeeeeeeggggin' in the rain...
Raining pretty consistently here in the DC Metro area, but that didn't stop us from getting a fire going: Spatchcock chicken, with butter under the skin of the breasts and rubbed with DP Tsunami…5 · -
Re: Some things matter. Some don't. This does.
Both of my grandfathers served in the Army Air Corps as bomber pilots in the European Theatre. One was shot down and spent eight months as a POW. The other was more fortunate. My wife's grandpar…1 · -
Weekly pizza post
We made the BBQ pork again (making two butts gives you leftovers FOREVER - love it), and took a shot at a white pie: brushed the crust with roasted garlic, oil, oregano, thyme, and basil, and topped …3 ·
