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Re: 11lb Packer Brisket
Best of luck, I'm still missing something with my brisket cooks.1 · -
Re: Sunday cook: Deer ham and Boston Butt
That's a winner right there!1 · -
Re: My Preferred Method over Spatching
Nicely done. =D>1 · -
Well...I'm all in
Inspired by recent posts, here goes my first cold smoke attempt.4 · -
Re: Unit #7. A quick peek.
^:)^ ^:)^ ^:)^1 ·
