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Saturday's Pork Spare Ribs...
3 · -
Re: How to learn how to cook?
read/practice/read/practice/read/practice/read/practice/read/practice I'm convinced the good cooks simply have more experience. There are no shortcuts to gain experience. IMO4 · -
Re: Alternatives to brisket burnt ends?
Chop up the point and sauce. Chopped beef sandwiches are great.1 · -
New BGE Teak Tables....
Another nice addition to the BGE table family here at Eggs by the Bay. Well made with beautiful wood.4 · -
Re: Transporting eggs back and forth
We use d-rings and zip ties to the floor. We carry 3 Large Eggs with 1 XL to each event. We do put towels in between the internal ceramics.3 ·
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