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Re: Getting A little hiney while smoking butts
@BigGreenGator Hiney or Heiny? There is a difference!2 · -
Re: First Cook... Mistakes made
1. Doesn't matter. You don't want to let poultry come to room temp, you're giving bacteria a change to breed. Beef (steaks, brisket, generally not ground) is the exception to warming u…1 · -
Re: DigiQ vs. Flameboss | Recommendations?
FB 2001 · -
Re: I suck at brisket on the BGE
No way man, don't give up! Soon you'll be making brisket better than restaurant quality and you'll laugh at what you used to think was good Q. There are plenty of folks here willing to…4 · -
Re: Starting my 10 pounds of wings ! Levee
This post had potential for Friday, good looking wings.1 ·
