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Re: Half Racks
@bhugg I cut all of mine in half. Usually get the 3 pack from Sam's Club, and they just fit better for me. I don't notice them cooking any different, same amount of time for the temperature…3 · -
Re: Pizza night
1 · -
Re: Fire went out- advice needed
If you add new lump, make sure you let it clear the nasty smoke before putting the meat back on. You'll be fine for the cook, you have hours above 160F to go until your brisket is ready.2 · -
Re: OT: Jay Cutler...you're fired!!!
My cousin used to work in Denver as a news anchor before moving to Tennesse. At a family party years back, he mentioned a Christmas party at Cutler's house when he was QB there. Said he's a…1 · -
Re: Egg Will Be Delivered Tomorrow - What accessories do I need?
Wrong thing to ask this group!2 ·
