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Want to see how the EGG is made? Click to Watch
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Re: a very sad day today...the Eggdom has lost a great man!
Thanks Ron. Always looked forward to his cooks and write ups. I always thought he assumed the name Spring Chicken because he lived in Spring, TX before moving to LA.2 · -
Re: Am I the only one grilling GIZZARDS on the EGG?
Love gizzards, mainly fried. Tried them on the egg a few a times and still rather have them fried. No one in my house eats them but me.2 · -
Re: “OLD TIMERS” Are you, am I? Is it age or did you grow up on the original Egg forum?
Started lurking on old forum in 2000 just after my first egg. Remember the old fire brick set up for indirect cooks. Seem to remember an egger who had a set up in OBX, maybe GFW? Also Sally and Wess …1 · -
Re: Honoring All Who Served...Thank You
Can we stick a pin in this and save for veteran's day? This week-end should be about honoring those who gave the ultimate sacrifice, at least as I understand and have always celebrated.5 · -
Re: OT…what would you have told your 14 year old self?
So was blowing a tranny6 ·
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