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Re: First BGE! It's a small :)
Congrats on the Small! I'm in agreement with SkinnyV and would recommend you go to: http://shop.ceramicgrillstore.com/ and get a Woo, at least one 10" stone (2 if you want to cook pizza), a…1 · -
Re: Well, I just met henapple
Nice haul! Please let me know if the henapple ozark oak train ever heads for California! :-bd3 · -
Re: Defrost Boston Butt
Per Alton Brown on an episode of Good Eats, keep it sealed and soak it in a bowl covered with cold water and change it every 30 minutes. I'd feel it each time when you do a water change and once…1 · -
Re: Father's Day Firsts
Nice to see you trying the rub so soon! Bread looks good. I would agree on slicing tri-tip thinner. It'll make for a more tender bite.1 · -
Re: Small Bge top temperature?
575-600 for mine with a High-Que. 300 is awfully low. Might want to make sure the fire box is line up properly with the lower vent in addition to what was already suggested.1 ·
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