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Re: Char Siu - First Time! :)
Looks good and glad you liked it. I thought that last picture might have meant you had some really strong drinks while cooking. ;)1 · -
Re: Char siu, kalbi, chicken, and an OT shoulder
Nice! I like how you hung it like they do in Chinatown.1 · -
Re: Char siu, kalbi, chicken, and an OT shoulder
Char siu (a.k.a. Chinese BBQ pork) can be made using strips of pork butt or loin (if you like a leaner cut). I prefer to cut up a boneless butt or use country style ribs (pre sliced butt). There are …1 · -
Char siu, kalbi, chicken, and an OT shoulder
Had some time to do some cooking yesterday so I put some chicken leg quarters and char siu (marinated some pork country style ribs this time) onto the Large Egg on two levels using the PS Woo Extende…6 · -
XL Rig - 1st Cook 19 lb brisket
My XL Adjustable Rig arrived a few weeks ago and I finally got a chance to break it in. I asked my wife to pick up a brisket for me and after exchanging some texts, photos, and ultimately a phone cal…8 ·
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