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Re: Tonight's Beef Stir Fry (pix)
Agree with everyone else....looks awesome. Is that the 16" wok from the ceramic grill store?1 · -
Re: Ribs Idea, What you think?
Good for you Alton. I'll be home watching the Master most of the day as well. As far as the ribs...I have grown to love the flavor a good rub gives them but I used to do something similar and th…1 · -
Re: Sunday Cook, Stuffed Pork Tenderloin !
Nice work Alton. Looks great!1 · -
Re: What's Cookin' This Weekend?
Finished up the ribs (Big Poppa Style)...one with Bad Byruns the other with Redneck Rib Dust. There were killer. Added some chicken for SWMBO and some sausage too.3 · -
Re: Friday Cooks...
Great looking bark. I just put on (2) slabs of St Louis Style Spare Ribs.1 ·
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