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Re: Brisket - Tips for When it is Done?
I am almost to the finish line. Probe in the thinner part of the flat is like butter but not the thickest part. This is where I always freak out about overcooking the brisket. I am going to be brave …1 · -
Re: Do you buy the same make car/truck and new or used? Diversion topic-
Neither the Tundra nor the Tacoma get good gas mileage when towing. I have a 4,500 pound travel trailer and it gets 9-10 mpg here in Colorado. Just make sure you get a vehicle that won't strugg…2 · -
Re: What Are You Buying Right Now? (non-OT version)
I may pull the trigger on a Joetisserie today for my XL.2 · -
Re: OT KBQ Learning Curve Is Steeper Than I Thought
You have a nice smoke ring on your cooks. Just a silly question though for you - Are you pulling the poppets out to allow the smoke to go into the cooking chamber? I thought that you needed to push t…1 · -
Re: OT - Finishing a Basement
Absolutely! Hawkeyes blow. LOL.1 ·
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