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Re: The ole dead rodent smell
Pull out your refrigerator and check your evaporator tray. Not only can it get funky. We had a little mouse kick the bucket right on tray. Must have picked up some poison close by and came in for wat…1 · -
Re: Pandemic Smoked Salmon questions
Just like cooking a steak. You need to find the internal temp you like. An instant read temp gauge is your best friend. Does not matter what method you use if you overcook it. If you want to go high…1 · -
Re: Ammo sources
How do you adjust for different wind conditions? Or do you shoot indoor to 750?If you are that sensitive to change you should be hand loading yourself. Adapting is all part of the challenge. It’s ok…1 · -
Re: Brisket - Very thin flat
Have you been drinking? Sorry, had to say it, I’ve been drinking.1 · -
Re: OT - crab cakes
If it were anyone else giving that substitution list I would have to ask why the hell did you continue! Excellent as always Buddy.3 ·
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