Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Off Topic…Washing Machine Control Board
Well Hell…Wife walked into laundry room to start some laundry. I never would have guessed this would happen, but she wasn’t happy with me.lol So I stuck a piece of toothpick in each corner to help su…1 · -
Re: Work brisket competition
I would definitely wrap it at the stall with a little beef broth or better than bouillon mixed with a little water or apple juice. Would have been better to start with a full brisket and just cut hi…1 · -
Re: Houston bbq
That sucks So many places over salt the sh*t out of their food or make basic sides spicy enough to kill the taste of the food.1 · -
Re: OT: Spacthcock chicken on 2 grills
I had no idea Hastybake had so much history. Never heard of them before seeing posts on here a couple years ago. Cool1 · -
Re: OT: Spacthcock chicken on 2 grills
Great write up. Weber Kettle has been a grilling King for many, many years. And the cooking grill that many of us started with.1 ·
Friends
Followed by 1 person
