Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Tiger Tiger Tiger
An outstanding Sunday!0 · -
Re: OT: Costco pre-cooked Ribs 👎
Worth a try Mickey.1 · -
Re: RIP My Thermapen
That's funny, same here. My original Gen 1 is still working fine. My 2 newer models I have to open and close so many times and stop at just the right place to make them work. My Jav Pro lives st…1 · -
Re: Anyone planning a special GOT cook?
If anyone could pull this off it would be you.1 · -
Re: maybe a dumb question about jerky
I think it would be easier to smoke the meat on the Egg for an hour or two then into the dehydrator. But I would probably just add liquid smoke to the marinade.3 ·
Friends
Followed by 1 person