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Re: 2015 Rub & Sauce Exchange - Show Off Thread
Incredible =). It's going to take me a while to sample it all.1 · -
Re: 2015 Rub & Sauce Exchange - Show Off Thread
Im a fan of spicy... I'll get the prep H ready :o1 · -
Re: Bacon Wrapped Diver Scallops and Figs
Just the simple cheap BGE grid that rest on top of the grid... It's not perfect, but for $25 works good enough. http://eggheadforum.com/discussion/1172164/how-to-use-the-bge-folding-grate/p11 · -
Re: Bacon Wrapped Diver Scallops and Figs
Scallops until they were no longer opaque maybe 6/7 minutes, asparagus took a bit longer 15 mins or so.1 · -
Re: 2015 Rub & Sauce Exchange - Show Off Thread
I just returned from a weekend trip to my parents camp in Maine and pulled up to a nice surprise! My box of goodies... NE is not BBQ country so I'm wicked excited as I have never seen or tried a…1 ·
