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Re: what's the internal temperature of the juicy well done hamburger?
I'm thinking fat content has a lot to do with juiciness especially in a well done burger.2 · -
Re: Somebody's **** is out.
Cocky rooster =)1 · -
Re: I suckered Yeti.
My only problem with the colter is because of the weight I can't tell how much beer is in the can.1 · -
Re: OT - NFL Draft 2016. Do You Like What Your Team Did?
I like what Kevin Faulk did =) https://www.google.com/amp/s/www.yahoo.com/amphtml/sports/blogs/nfl-shutdown-corner/retired-kevin-faulk-makes-a-statement-as-he-announces-patriots--pick-024846944.html?…1 · -
Re: Butter or Oil in Cast Iron Skillet?
I like ghee or bacon fat for searing as well.1 ·
