Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Friday cook
Good looking meal. The chicken looks great and the whole thing looks pretty healthy.1 · -
Re: A few recent cooks
That steak and those potatoes looks phenomenal. The ribs and Mac and cheese looks awesome too. Nice cooks1 · -
Re: Friday Cook and Post Count Jack...
I'm awaiting an order I placed with them now. I did the set with honey hog, HH hot and Deez Nuts. Can't wait to try them.2 · -
Tonight's Dinner
Pork loin rubbed with Bone Suckin Rub and cooked raised direct at 400 with some hickory chunks. Sweet Baby Rays for the final 10 minutes. Side of Brussels sprouts on the egg with bacon and dressed wi…1 · -
Re: Big Time Score on Mini
Nice.1 ·

