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Re: Bourbon Slushie Recipe
Ron, it freezes regretfully. It certainly has at -5 f in my deep freeze. Just went down to grab a mason jar and frozen solid. We seem to like it though, before it froze. Thanks.1 · -
Re: Sous Vide
Acmoser, care to post the recipe for the mashes please, in another post recently someone talked about excellent mashed, I would love to try it. Thnaks1 · -
Re: Craigslist Nightmare (and why I will never buy another used Egg)
I have bought new and used. My dealer has never questioned me on any replacement parts for either. They don't cost the dealer money, or I don't believe they do. I will certainly buy used ag…1 ·