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Re: OT: Received Some Help From lkapigian
@lkapigian has always been there for me, helping me figure out how to make cured meat. And his advice is SPOT on ... the cures I've made have all turned out to be fantastic! Thank you sir!1 · -
Re: Pork Sausage Question
Sopressatta is ready. 5 weeks and ready!5 · -
Re: How can I cook a turkey and tenderloin with 1 egg?
Well, if you do that, and get the grill up to 600F to 700F (sear range) ... you probably only need 2 min per side (8 min total) to cook that tenderloin ... provided everyone's okay with rare to…1 · -
Re: Vacuum sealers
Make sure the gasket is good. I've had a food saver for years, works amazingly, never let me down. My buddy had the same unit, frequently had to replace the gasket ... it simply didn't pull…1 · -
Re: How can I cook a turkey and tenderloin with 1 egg?
I'd do both at the same time ... stay with me on this one. Do a reverse sear on the tenderloin ... start in the oven, low and slow, convection at say 275F ... while you are cooking the turkey. T…1 ·
