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Re: What Are You Doing Right Now? (non OT version)
Just hit 140. Gonna foil soon dont want too much bark since its getting sliced.1 · -
Re: What Are You Doing Right Now? (non OT version)
Got the shoulder marinating overnight gonna go on early tomorrow morning for our New Years day Puerto Rican cook. Went Pernil style this year and will pull low 180s for slicing.3 · -
Re: What are you drinking....now?
Buddy came over to let the kids play. Started with bourbon but no pics. Went to beers after we realized we had a buzz at 3.1 · -
Re: Sold a large, and a weber moved in
Nice I love mine. I use my XL woo and CGS drip pan in it for almost every cook. The XL AR fits in it also but I dont use it much. The gas start is really nice but it lights the right side more than t…2 · -
Re: Second BGE Size
I think its pretty much accepted now. BGE just has the better forum.1 ·
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