Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT - What are you doing right now?
Bread in a pan with pizza toppings. Next time I will use a 250g dough ball for my pan pizza.2 · -
Re: OT - What are you doing right now?
Went by Sprouts farmers market on the way home and they had baby back labeled St. Louis style and the St. Louis style we’re on sale for $1.99 lb. Got 5 racks all between $5 and $8.2 · -
Re: OT - What are you doing right now?
Almost done with the new fireplace just need some grout. Had lots of issues with broken tiles out of the box and had to wait for a new shipment to come in but pretty happy with the results.5 · -
Re: OT: Open Concept....that stupid term drives me bananas! :OT
1 · -
Re: OT: Open Concept....that stupid term drives me bananas! :OT
Thanks. Redoing the fireplace as we speak One more coat of poly and the mantel is ready to hang. Just finished framing the hearth now I gotta frame and cement board the rest and hopefully start tili…1 ·

